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Enjoy A Feast For Your Eyes.

🥂 Free Flow Weekend Brunch Here are three dish

A @angrawine x @garibaldisingapore wine dinner wit

It’s so easy to fall in love with the elegance o

Love is in the air ❤️ Food, wine and happiness

🌸 Exclusive for this weekend: All women enjoy 2

Three extraordinary dishes from February’s Exper

CAVIAR BRIOCHE BUN Buttery toasted brioche, deli

Orecchiette with Prawns & Broccolini in a Lobster

Roasted Spanish Octopus Leg, tender and charred at

Gong xi fa cai 🧧🍊🐎 Join us for brunch th

Last few seats available for Valentine’s Day ❤

Yellowtail Carpaccio, Siberian Caviar, Apple Velou

Galloping Love 🐴🥰 our cocktail to celebrate

It’s February, which calls for a brand new menu

Soft Poached Toretama Egg with Winter Black Truffl

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